{"title":"Garden Cress##\u003ca href=\"http:\/\/restorationseeds.mom\/pages\/table-menu5\"\u003eLepidium sativum\u003c\/a\u003e","description":"\u003cp\u003eNative to Egypt and Middle East, cultivated in Persia around 400 B.C. Spread many centuries ago to western Europe. The word cress is from old germanic cresso which means sharp, spicy. Garden cress seeds, since ancient times, have been used in local traditional Ayurvedic medicine of India. Today Garden cress is commercially grown in England, France, the Netherlands and Scandinavia. Garden cress is suitable for hydroponic cultivation and thrives in slightly alkaline water. In many local markets, the demand for hydroponically grown cress can exceed available supply, partially because cress leaves are not suitable for distribution in dried form, so can be only partially preserved. Consumers commonly acquire cress as seeds or (in Europe) from markets as boxes of young live shoots. Delicious \u003ca href=\"http:\/\/www.pinterest.com\/search\/pins\/?q=garden%20cress%20recipes\" target=\"_blank\"\u003egarden cress recipes\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"broad-leaf-garden-cress","title":"Broad Leaf garden cress","description":"\u003ca href=\"http:\/\/restorationseeds.mom\/pages\/table-menu2\"\u003eLepidium sativum\u003c\/a\u003e##\n\u003cdiv class=\"how-to-grow-trigger how-to-grow-title\"\u003e\n\u003cdiv\u003e\n\u003cspan class=\"label\"\u003eHOW TO GROW GARDEN CRESS\u003c\/span\u003e\u003cspan class=\"icon-down-arrow\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv id=\"how-to-grow-content\"\u003eDirect sow in the spring as soon as the ground can be work or outdoors in the fall. Broadcast seed and cover very lightly with soil or compost. A small patch, 1–2’ square, provides plenty of cress. Edible shoots are typically harvested in one to two weeks after planting, when they are 2–5” tall (5–13 cm). Fast growing herb, can mature in 20-30 days from sowing. Also quick to bolt so requires frequent successional sowings. You can intercrop cress with carrots or radishes, or mix it with other salad green crops. Keep well watered and provide shade when weather warms. Cover with fabric row covers if flea beetles or other pests are a problem. Soil pH 5.6–7.5. Hardiness zones 7. Annual.\u003cbr\u003e\u003cbr\u003eUsual seed life: 5 years.\u003cbr\u003e\u003cbr\u003ePlanting Depth \u003cb\u003e1\/4–1\/2\"\u003c\/b\u003e\u003cbr\u003eSoil Temp. Germ. \u003cb\u003e55–75˚F\u003c\/b\u003e\u003cbr\u003eDays to Germ. \u003cb\u003e2–7\u003c\/b\u003e\u003cbr\u003ePlant Spacing \u003cb\u003e3–6”\u003c\/b\u003e\u003cbr\u003eRow Spacing \u003cb\u003e12–18”\u003c\/b\u003e\u003cbr\u003eDays To Maturity \u003cb\u003e20–30\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eFull Sun\u003c\/b\u003e, \u003cb\u003eMoist Well Drained Soil\u003c\/b\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n##Quick-growing, high-yielding type with large, smooth leaves. After harvest, leaves remains stable relatively long. Garden cress is added to soups, sandwiches, sauces and salads for its tangy flavor. It is also eaten as sprouts, and the fresh or dried seed pods can be used as a peppery seasoning. In England, cut cress shoots are commonly used in sandwiches with boiled eggs, mayonnaise and salt. Plants exhibits a compact growth of dark green, flat dissected leaves. Garden cress is genetically related to watercress and mustard, sharing their peppery, tangy flavor and aroma. Tags: Color: Green, Specialty: Sprouting, Season: Spring Fall.\u003cbr\u003e\u003cbr\u003eNative to Egypt and Middle East, cultivated in Persia around 400 B.C. Spread many centuries ago to western Europe. The word cress is from old germanic cresso which means sharp, spicy. Garden cress seeds, since ancient times, have been used in local traditional Ayurvedic medicine of India. Today Garden cress is commercially grown in England, France, the Netherlands and Scandinavia. Garden cress is suitable for hydroponic cultivation and thrives in slightly alkaline water. In many local markets, the demand for hydroponically grown cress can exceed available supply, partially because cress leaves are not suitable for distribution in dried form, so can be only partially preserved. Consumers commonly acquire cress as seeds or (in Europe) from markets as boxes of young live shoots. Delicious \u003ca href=\"http:\/\/www.pinterest.com\/search\/pins\/?q=garden%20cress%20recipes\" target=\"_blank\"\u003egarden cress recipes\u003c\/a\u003e.##Sugi Lumina Grace##Conventional##Seed grower since 2021##\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/files\/Sugi2.jpg?v=1707974715##Gardening since age 8, I have always had a passion for plants. I began dedicating my energy toward wild-tending and homesteading with a focus on year-round food sustainability in 2006. Now settled in Ashland, Oregon, I have been enjoying adding the seed-saving cycle to my gardening season. I use only natural products in my small garden with a lot of manually tended care.My other work is as a massage therapist:  https:\/\/www.sugiluminagrace.com\/","brand":"RESTORATION SEEDS","offers":[{"title":"250 Seeds","offer_id":1032594024,"sku":"12817","price":4.1,"currency_code":"USD","in_stock":true},{"title":"2500 Seeds","offer_id":1007298440,"sku":"12899","price":12.5,"currency_code":"USD","in_stock":true},{"title":"1 Ounce","offer_id":42364935274538,"sku":"","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/products\/BroadLeaf1_4ed6de3d-d7a6-4d24-865a-3e434d34dff7.jpg?v=1707974522"},{"product_id":"fine-curled-garden-cress","title":"Fine Curled garden cress","description":"\u003cp\u003e\u003ca href=\"http:\/\/restorationseeds.mom\/pages\/table-menu2\"\u003eLepidium sativum\u003c\/a\u003e##\u003c\/p\u003e\n\u003cdiv class=\"how-to-grow-trigger how-to-grow-title\"\u003e\n\u003cdiv\u003e\n\u003cspan class=\"label\"\u003eHOW TO GROW GARDEN CRESS\u003c\/span\u003e\u003cspan class=\"icon-down-arrow\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"how-to-grow-content\"\u003eDirect sow in the spring as soon as the ground can be work or outdoors in the fall. Broadcast seed and cover very lightly with soil or compost. A small patch, 1–2’ square, provides plenty of cress. Edible shoots are typically harvested in one to two weeks after planting, when they are 2–5” tall (5–13 cm). Fast growing herb, can mature in 20-30 days from sowing. Also quick to bolt so requires frequent successional sowings. You can intercrop cress with carrots or radishes, or mix it with other salad green crops. Keep well watered and provide shade when weather warms. Cover with fabric row covers if flea beetles or other pests are a problem. Soil pH 5.6–7.5. Hardiness zones 7. Annual.\u003cbr\u003e\u003cbr\u003eUsual seed life: 5 years.\u003cbr\u003e\u003cbr\u003ePlanting Depth \u003cb\u003e1\/4–1\/2\"\u003c\/b\u003e\u003cbr\u003eSoil Temp. Germ. \u003cb\u003e55–75˚F\u003c\/b\u003e\u003cbr\u003eDays to Germ. \u003cb\u003e2–7\u003c\/b\u003e\u003cbr\u003ePlant Spacing \u003cb\u003e3–6”\u003c\/b\u003e\u003cbr\u003eRow Spacing \u003cb\u003e12–18”\u003c\/b\u003e\u003cbr\u003eDays To Maturity \u003cb\u003e20–30\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eFull Sun\u003c\/b\u003e, \u003cb\u003eMoist Well Drained Soil\u003c\/b\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003eFine Curled Seed Count \u003cbr\u003e.25 Pound ≈ 51,545 seeds\u003cbr\u003e1 Ounce ≈ 12,886 seeds\u003cbr\u003e##Quick-growing, high-yielding type with large, smooth leaves. After harvest the product remains stable relatively long. Garden cress is added to soups, sauces, sandwiches and salads for its tangy flavor. It is also eaten as sprouts, and the fresh or dried seed pods can be used as a peppery seasoning. In England, cut cress shoots are commonly used in sandwiches with boiled eggs, mayonnaise and salt. Plants exhibits a compact growth of dark green, flat dissected leaves. Garden cress is genetically related to watercress and mustard, sharing their peppery, tangy flavor and aroma. But is not to be confused with watercress. Garden cress seeds called halloon are bitter, tonic and diuretic. They are useful in the treatment of asthma, poultices for sprains, skin disease, diarrhea, and scurvy. Tags: Color: Green, Specialty: Sprouting, Season: Spring Fall\u003cbr\u003e\u003cbr\u003eNative to Egypt and Middle East, cultivated in Persia around 400 B.C. Spread many centuries ago to western Europe. The word cress is from old germanic cresso which means sharp, spicy. Garden cress seeds, since ancient times, have been used in local traditional Ayurvedic medicine of India. Today Garden cress is commercially grown in England, France, the Netherlands and Scandinavia. Garden cress is suitable for hydroponic cultivation and thrives in slightly alkaline water. In many local markets, the demand for hydroponically grown cress can exceed available supply, partially because cress leaves are not suitable for distribution in dried form, so can be only partially preserved. Consumers commonly acquire cress as seeds or (in Europe) from markets as boxes of young live shoots. Delicious \u003ca href=\"http:\/\/www.pinterest.com\/search\/pins\/?q=garden%20cress%20recipes\" target=\"_blank\"\u003egarden cress recipes\u003c\/a\u003e.##Sugi Lumina Grace##Conventional##Seed grower since 2021##\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/files\/Sugi2.jpg?v=1707974715##Gardening since age 8, I have always had a passion for plants. I began dedicating my energy toward wild-tending and homesteading with a focus on year-round food sustainability in 2006. Now settled in Ashland, Oregon, I have been enjoying adding the seed-saving cycle to my gardening season. I use only natural products in my small garden with a lot of manually tended care.My other work is as a massage therapist:  Appointments | Sugi Lumina Grace, LLC\u003c\/p\u003e","brand":"RESTORATION SEEDS","offers":[{"title":"250 Seeds","offer_id":1032594880,"sku":"12824","price":4.1,"currency_code":"USD","in_stock":true},{"title":"2500 Seeds","offer_id":42364969451562,"sku":"","price":12.5,"currency_code":"USD","in_stock":true},{"title":"1 Ounce","offer_id":1007298504,"sku":"12893","price":26.0,"currency_code":"USD","in_stock":true},{"title":"1\/4 Pound","offer_id":1007298508,"sku":"12894","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/products\/Curled.jpg?v=1496959230"},{"product_id":"curled-peppergrass-garden-cress","title":"Curled Peppergrass garden cress","description":"\u003cp\u003e\u003ca href=\"http:\/\/restorationseeds.mom\/pages\/table-menu2\"\u003eLepidium sativum\u003c\/a\u003e##\u003c\/p\u003e\n\u003cdiv class=\"how-to-grow-trigger how-to-grow-title\"\u003e\n\u003cdiv\u003e\n\u003cspan class=\"label\"\u003eHOW TO GROW GARDEN CRESS\u003c\/span\u003e\u003cspan class=\"icon-down-arrow\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"how-to-grow-content\"\u003eDirect sow in the spring as soon as the ground can be work or outdoors in the fall. Broadcast seed and cover very lightly with soil or compost. A small patch, 1–2’ square, provides plenty of cress. Edible shoots are typically harvested in one to two weeks after planting, when they are 2–5” tall (5–13 cm). Fast growing herb, can mature in 20-30 days from sowing. Also quick to bolt so requires frequent successional sowings. You can intercrop cress with carrots or radishes, or mix it with other salad green crops. Keep well watered and provide shade when weather warms. Cover with fabric row covers if flea beetles or other pests are a problem. Soil pH 5.6–7.5. Hardiness zones 7. Annual.\u003cbr\u003e\u003cbr\u003eUsual seed life: 5 years.\u003cbr\u003e\u003cbr\u003ePlanting Depth \u003cb\u003e1\/4–1\/2\"\u003c\/b\u003e\u003cbr\u003eSoil Temp. Germ. \u003cb\u003e55–75˚F\u003c\/b\u003e\u003cbr\u003eDays to Germ. \u003cb\u003e2–7\u003c\/b\u003e\u003cbr\u003ePlant Spacing \u003cb\u003e3–6”\u003c\/b\u003e\u003cbr\u003eRow Spacing \u003cb\u003e12–18”\u003c\/b\u003e\u003cbr\u003eDays To Maturity \u003cb\u003e10–50\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eFull Sun\u003c\/b\u003e, \u003cb\u003eMoist Well Drained Soil\u003c\/b\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003eCurled Peppergrass Seed Count \u003cbr\u003e1 Ounce ≈ 12,886 seeds\u003cbr\u003e.25 Pound ≈ 51,545 seeds\u003cbr\u003e1 Pound ≈ 206m seeds\u003cbr\u003e##This slow bolting garden cress produces plants up to 8 inches tall with dark-green, finely-cut, curled leaves. It adds a pungent peppery, tangy flavor to a wide variety of dishes. It is also eaten as sprouts, and the fresh or dried seed pods can be used as a peppery seasoning. In England, cut cress shoots are commonly used in sandwiches with boiled eggs, mayonnaise and salt. Plants exhibits a compact growth of dark green, flat dissected leaves. Garden cress is genetically related to watercress and mustard, sharing their peppery, tangy flavor and aroma. Garden cress seeds are bitter and serve as a diuretic. They are useful in the treatment of asthma, coughs with expectoration, poultices for sprains, skin disease, diarrhea, and scurvy. Also known as Peppergrass. Tags: Color: Green, Specialty: Sprouting, Season: Spring Fall.\u003cbr\u003e\u003cbr\u003eNative to Egypt and Middle East, cultivated in Persia around 400 B.C. Spread many centuries ago to western Europe. The word cress is from old germanic cresso which means sharp, spicy. Garden cress seeds, since ancient times, have been used in local traditional Ayurvedic medicine of India. Today Garden cress is commercially grown in England, France, the Netherlands and Scandinavia. Garden cress is suitable for hydroponic cultivation and thrives in slightly alkaline water. In many local markets, the demand for hydroponically grown cress can exceed available supply, partially because cress leaves are not suitable for distribution in dried form, so can be only partially preserved. Consumers commonly acquire cress as seeds or (in Europe) from markets as boxes of young live shoots. Delicious \u003ca href=\"http:\/\/www.pinterest.com\/search\/pins\/?q=garden%20cress%20recipes\" rel=\"noopener noreferrer\" target=\"_blank\"\u003egarden cress recipes\u003c\/a\u003e.\"\u003c\/p\u003e","brand":"RESTORATION SEEDS","offers":[{"title":"250 Seeds","offer_id":1032594316,"sku":"12877","price":4.1,"currency_code":"USD","in_stock":true},{"title":"2500 Seeds","offer_id":42364946055210,"sku":"","price":12.5,"currency_code":"USD","in_stock":true},{"title":"1 Ounce","offer_id":1032594320,"sku":"12896","price":26.0,"currency_code":"USD","in_stock":true},{"title":"1\/4 Pound","offer_id":1032594324,"sku":"12897","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/products\/CurledPeppergrass.jpg?v=1496959185"},{"product_id":"greek-garden-cress","title":"Greek garden cress","description":"\u003ca href=\"http:\/\/restorationseeds.mom\/pages\/table-menu2\"\u003eLepidium sativum\u003c\/a\u003e##\u003cdiv class=\"how-to-grow-trigger how-to-grow-title\"\u003e\u003cdiv\u003e\n\u003cspan class=\"label\"\u003eHOW TO GROW GARDEN CRESS\u003c\/span\u003e\u003cspan class=\"icon-down-arrow\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv id=\"how-to-grow-content\"\u003eDirect sow in the spring as soon as the ground can be work or outdoors in the fall. Broadcast seed and cover very lightly with soil or compost. A small patch, 1–2’ square, provides plenty of cress. Edible shoots are typically harvested in one to two weeks after planting, when they are 2–5” tall (5–13 cm). Fast growing herb, can mature in 20-30 days from sowing. Also quick to bolt so requires frequent successional sowings. You can intercrop cress with carrots or radishes, or mix it with other salad green crops. Keep well watered and provide shade when weather warms. Cover with fabric row covers if flea beetles or other pests are a problem. Soil pH 5.6–7.5. Hardiness zones 7. Annual.\u003cbr\u003e\u003cbr\u003eUsual seed life: 5 years.\u003cbr\u003e\u003cbr\u003ePlanting Depth \u003cb\u003e1\/4–1\/2\"\u003c\/b\u003e\u003cbr\u003eSoil Temp. Germ.  \u003cb\u003e55–75˚F\u003c\/b\u003e\u003cbr\u003eDays to Germ.  \u003cb\u003e2–7\u003c\/b\u003e\u003cbr\u003ePlant Spacing  \u003cb\u003e3–6”\u003c\/b\u003e\u003cbr\u003eRow Spacing  \u003cb\u003e12–18”\u003c\/b\u003e\u003cbr\u003eDays To Maturity  \u003cb\u003e20–30\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eFull Sun\u003c\/b\u003e, \u003cb\u003eMoist Well Drained Soil\u003c\/b\u003e\n\u003c\/div\u003e##A spicy version of garden cress that deserves to be more widely grown. Garden cress is added to soups, sandwiches, sauces and salads for its tangy flavor. It is also eaten as sprouts, and the fresh or dried seed pods can be used as a peppery seasoning. In England, cut cress shoots are commonly used in sandwiches with boiled eggs, mayonnaise and salt. Plants exhibits a compact growth of dark green, flat dissected leaves. Garden cress is genetically related to watercress and mustard, sharing their peppery, tangy flavor and aroma. But is not to be confused with watercress. Garden cress seeds called halloon are bitter, tonic  and diuretic. They are useful in the treatment of asthma, coughs with expectoration, poultices for sprains, skin disease, diarrhoea, scurvy and seminal weakness. Seeds have been shown to reduce the symptoms of asthma and improve lung function in asthmatics. Also known as Greek cress, mustard and cress, garden pepper cress, pepperwort pepper grass, or poor man's pepper. Tags: Color: Green, Season: Spring Fall, Seed: Safe Seed Pledge.\u003cbr\u003e\u003cbr\u003eNative to Egypt and Middle East, cultivated in Persia around 400 B.C. Spread many centuries ago to western Europe. The word cress is from old germanic cresso which means sharp, spicy. Garden cress seeds, since ancient times, have been used in local traditional Ayurvedic medicine of India. Today Garden cress is commercially grown in England, France, the Netherlands and Scandinavia. Garden cress is suitable for hydroponic cultivation and thrives in slightly alkaline water. In many local markets, the demand for hydroponically grown cress can exceed available supply, partially because cress leaves are not suitable for distribution in dried form, so can be only partially preserved. Consumers commonly acquire cress as seeds or (in Europe) from markets as boxes of young live shoots. Delicious \u003ca href=\"http:\/\/www.pinterest.com\/search\/pins\/?q=garden%20cress%20recipes\" target=\"_blank\"\u003egarden cress recipes\u003c\/a\u003e.","brand":"RESTORATION SEEDS","offers":[{"title":"250 Seeds","offer_id":8922223621,"sku":"11283","price":4.1,"currency_code":"USD","in_stock":true},{"title":"2500 Seeds","offer_id":8922223685,"sku":"11284","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/products\/Greek.jpg?v=1496964558"}],"url":"https:\/\/www.restorationseeds.mom\/collections\/garden-cress.oembed","provider":"RESTORATION SEEDS","version":"1.0","type":"link"}