{"product_id":"rodnerf","title":"Rodnerf","description":"\u003cp\u003e\u003ca href=\"http:\/\/restorationseeds.mom\/pages\/table-menu1\"\u003eBrassica oleracea gemmifera\u003c\/a\u003e##\u003c\/p\u003e\n\u003cdiv class=\"how-to-grow-trigger how-to-grow-title\"\u003e\n\u003cdiv\u003e\n\u003cspan class=\"label\"\u003eHOW TO GROW BRUSSELS SPROUTS\u003c\/span\u003e\u003cspan class=\"icon-down-arrow\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"how-to-grow-content\"\u003eStart indoors 4-6 weeks before last frost, plant out 2 weeks after frost. Direct sow as soon as ground can be worked. For fall harvest, transplant 17 weeks before first frost, without additional protection. In a hoophouse, you can plant 2-3 weeks later. Sensitive to heat and standing water. Use floating row covers for the first 4-6 weeks for cabbage root maggot. Mulch in summer to keep plants cool and moist in heat. Fall planted crops develop best flavor after light frost. Do not plant in the same location more than once every 3–4 years. To encourage upper sprouts by pinch growing tip in late summer when bottom sprout is as big as an average thumb. Harvest from the bottom when they are 1-1.5” in diameter. Soil pH 5.6-7.8. Hardiness zones 4-7. Biennial.\u003cbr\u003e\u003cbr\u003eDays from maturity calculated from the date of seeding. Average 7,000 seeds per ounce. Average 35M seeds per acre. Federal germination standard: 70%. Usual seed life: 3-4 years. Isolation distance for seed saving: 1\/2 mile.\u003cbr\u003e\u003cbr\u003ePlanting Depth \u003cb\u003e1\/4-1\/2”\u003c\/b\u003e\u003cbr\u003eSoil Temp. Germ. \u003cb\u003e55-75˚F\u003c\/b\u003e\u003cbr\u003eDays to Germ. \u003cb\u003e5-10\u003c\/b\u003e\u003cbr\u003ePlant Spacing \u003cb\u003e18”\u003c\/b\u003e\u003cbr\u003eRow Spacing \u003cb\u003e12-18”\u003c\/b\u003e\u003cbr\u003eDays To Maturity \u003cb\u003e85-115\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eFull Sun\u003c\/b\u003e, \u003cb\u003eMoist Well Drained\u003c\/b\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e##Originally this seed came from Hurst, England, but has been developed and selected by Nash Huber in Sequim, Washington by for many years. It’s an open-pollinated, heirloom brussels sprouts variety adapted to the Pacific Northwest. For Pacific Northwest folks, sow in June, transplant out in July to be ready for a fall harvest. ##Saltwater Seeds##Certified Organic by WA Dept. of Ag.##Seed grower since 2021##\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/files\/Saltwater_Seeds.jpg?v=1639377886##We are focused on growing open-pollinated seeds adapted for the Maritime Northwest. We are inspired by the endless combinations of colors, textures, flavors, and shapes of the plants we work with.As a small, diversified business, we are committed to contributing to our small-scale agricultural economy by finding, selecting, and stewarding varieties that are productive, delicious, beautiful, and well adapted to our climate.\u003c\/p\u003e","brand":"RESTORATION SEEDS","offers":[{"title":"100 Seeds","offer_id":43937326727210,"sku":null,"price":4.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0129\/8922\/files\/RodnerfBrussellSprouts.png?v=1767426723","url":"https:\/\/www.restorationseeds.mom\/products\/rodnerf","provider":"RESTORATION SEEDS","version":"1.0","type":"link"}